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|Other Name:||Erythritol Powder||MF:||C4H10O4|
|Application:||Food Supplement||Storage:||Cool Dry Place|
Gum Base Erythritol Sweetener Powder,
Low Calories Erythritol Sweetener Powder,
C4H10O4 Erythritol Powder
Erythritol health sweetener powder for table sugar competitive price good quality erythritol gum base
Erythritol, as substitute of cane sugar, is widely used in food manufacturing such as baking and roasting foods, cakes, dairy produce, chocolate, all kinds candies, dessert, gum, soft drink, ice-cream etc. which keeps foods good in color, sweet-smellin,sapor and prevent foods from deterioration.
1. Low calories: Erythritol has very low caloric content; its value is 0. 2 calories per gram for food labeling purposes in the united states and 0 (zero) calories per gram.
2. High digestive tolerance: Erythritol is rapidly absorbed in the small intestine due to its small molecular size and structure.
3. Safe for diabetes’ person: Single dose and 14-day clinical studies demonstrate erythritol does not affect blood serum glucose or insulin levels.
4. Do not cause tooth decay: Erythritol like other polyols is resistant to metabolism by oral bacteria which break down sugars and starches to produce acids which
may lead to tooth enamel loss and cavities formation. According to a 3- year study in 485 school children, erythritol was even more protective against dental caries
than xylitol and sorbitol
Overall, erythritol appears to be an excentlysweetener.
*It contains almost no calories.
*It has 70% of the sweetness of sugar.
*It doesn’t raise blood sugar or insulin levels.
*Human studies show very little side effects… mainly minor digestive issues in some people.
*Studies where animals are fed massive amounts for long periods of time show no adverse effects
Why Do People Use Erythritol?
*Erythritol has almost no calories. In the United States, erythritol is labeled as having 0.2 calories per gram, which is 95 percent fewer calories than sugar.
In Japan, erythritol is labeled as having zero calories.
*Erythritol has not been found to affect blood sugar or insulin levels and has a zero glycemic index.
*Erythritol has a sweet taste. Some say it tastes more like sugar than other natural sweeteners.
|assy(on dry basia)%||99.5-100.5|
|Loss on drying||≤0.20%|
|Appearance||White crystalline powder|
|Ribitol and glycerol||≤0.1％|
|Heavy metal(pb)||≤1.0 mg/kg|
|Arsenic(count as As)||≤0.3 mg/kg|
|Bacterium total||≤300 cfu/g|
Widely used in drinks, candy, cake, chocolate, bakery products, table sugar etc.
25kg/bag, about 18.75mt on pallet/20’gp; about 20 mt without pallet/20’gp
Contact Person: michael