"tabletting excipient powder pullulan"
- 4 Items Found-
Пищевой порошок пуллулана, вязкость 50-180, для вспомогательного вещества при таблетировании
Food grade powder Pullulan viscosity 50-180 Pullulan for tabletting excipient Description: Pullulan is natural water-soluble polysaccharide, fermented by Auveobasidium Pullulans. It consists mainly of maltotriose units linked through α-1, 6 - glucosidic bonds. The average molecular weight is 2×105 ...
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Пищевой Пуллулан порошок Вескость 50-180 Для таблеток
Food Grade Powder Pullulan Viscosity 50-180 Pullulan For Excellent Tabletting Excipient Pullulan -------APIs & Food Additives Properties: Pullulan is non-toxic, non-mutagenic, odorless, tasteless, and edible. Pullulan powders are white and non-hygroscopic and dissolve readily in hot or cold water. ...
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Фармацевтический уровень Чистый пуллулан порошок для кондитерских изделий и капсулы 9057-02-7
Food And Pharmaceutical Grade 9057-02-7 Pure Pullulan Powder For Confectionery And Capsule Pullulan -------APIs & Food Additives Description: Pullulan is natural water-soluble polysaccharide, fermented by Auveobasidium Pullulans. It consists mainly of maltotriose units linked through α-1, 6 - ...
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Пищевая пища Pullulan CAS 8057-02-7 Для производства кондитерских изделий
Food grade Pullulan CAS 8057-02-7 for candy production Description: Pullulan is natural water-soluble polysaccharide, fermented by Auveobasidium Pullulans. It consists mainly of maltotriose units linked through α-1, 6 - glucosidic bonds. The average molecular weight is 2×105 Da. Pullulan can be ...