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quality Tapioca Starch Isomalto Oligosaccharide Syrup 900 Sugar Free For confectionery factory
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quality Tapioca Starch Isomalto Oligosaccharide Syrup 900 Sugar Free For confectionery factory
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Tapioca Starch Isomalto Oligosaccharide Syrup 900 Sugar Free For confectionery

Specifications
Highlight:

isomalto oligosaccharide syrup

,

fructooligosaccharide syrup

CAS No.:
534-73-6
Other Names:
IMO
Type:
Flavoring Agents, Sweeteners
Shelf Life:
2 Years
Source:
Corn Starch Or Tapioca Starch
Non GMO:
GMO Free
Allergen free:
Yes
Certificates:
ISO, Halal
Glucose:
<5g
Fat:
0g
Mild Sweet Taste:
60% Sweet Of Sucrose
Key Attributes
Brand Name: elite-indus
Model Number: AEI01
Place of Origin: Anhui,China(mainland)
Certification: ISO,HAHAL
Minimum Order Quantity: 1ton
Price: USD1.45-USD2.20
Supply Ability: 1000ton per month
Delivery Time: 10-15days
Standard Packaging: 275kgs/drum, 22mts/20'gp; 1400kgs/IBC, 25.2mts/20'gp
Product Description

IMO Syrup 900 Isomalto-oligosaccharide Syrup for confectionery

dietary fiber, prebiotic fiber, low-calorie sweetener

 

IMO Description:

 

IMO is a mixture of short-chain carbohydrates made of glucose molecules which are linked with each other through a digestion resistant bonding.

 

IMO is a high quality, high-purity isomalto-oligosaccharide (IMO), made from enzymatic conversion of starch ( corn starch or tapioca starch ).

It functions as a dietary fiber, prebiotic and low-calorie sweetener.

 

IMO are a mixture of short-chain carbohydrates that possess certain digestion-resistant properties.

Basically, the human GI tract has a difficult time breaking them down and absorbing any of the calories or nutrients they contain.

The great thing about IMOs is that they are low glycemic, resist dental caries (cavities),

and are a rich source of prebiotics, bacteria that foster the growth of healthy bacteria in the gut.

 

IMO is the perfect sweetener for chocalate bars as they sweeten the bars without jacking up the sugar content.

Additionally, they contribute loads of digestible fiber, further helping modulate blood sugar levels and enhancing GI system functioning.

 

 

IMO Specification: Powder and Syrup

 

Item Specification
  IMO 900 powder IMO 900 syrup
Appearance White fine granular powder Colorless or light yellow sticky liquid
IMO content 90% 90%
IG2+P+IG3 45% 45%
PH 4.0-6.0 4.0-6.0
Ash(Sulphate) 0.3(g/100g) 0.3(g/100g)
Arsenic(As) <0.5(mg/kg) <0.5(mg/kg)
Lead(Pb) <0.5(mg/kg) <0.5(mg/kg)
Total Aerobic Count(CFU/g) 1500 1500
Total Coliform(MPN/100g) 30 30

 

Function of IMO

 

Water soluble dietary fiber

With the efficacy to prevent constipation

Enhance immunity

Reduce blood lipids

Reduce cholesterol effectively

Low caloric value

Prevent dental caries

Sugar free

Functional oligosaccharides

 

Features of IMO:

Source: Tapioca or Corn Starch Organic
Non-GMO Dietary Fiber
Polymerization degree: 3 Total dietary fiber content >67.5%
Low caloric: 1.60 kcal/g Mild sweet taste (60% sweet of sucrose)
Glucose: < 5%  No after-taste and good mouth-feel
ISO and Halal certified Allergen free

 

Nutritional Information of IMO:

Carbohydrate: 7.5-9.6% Total Fiber: 67.5% - 86.4%
Energy:1.6kcal/g-2.04kcal/g
Polyols: 0
Solubility:100% soluble in water/beverages pH: Stable at pH 4-6
Glucose:<5% Sodium: 0
Fats: 0 Proteins:0
Flavor:Pleasant mouth-feel, no after-taste
Sweetness:About 60% sweetness of Sucrose

 

Application of IMO:

 

Dairy products, protein bars, Sugar Substitutes, Snack foods,

Energy drinks, functional fruit juice, functional candy, wine making, bakery, etc.

 

Packing of IMO:

 275kgs/drum, 22mts/20’gp

1400kgs/IBC, 25.2mts/20’gp

 

Tapioca Starch Isomalto Oligosaccharide Syrup 900 Sugar Free For confectionery         Tapioca Starch Isomalto Oligosaccharide Syrup 900 Sugar Free For confectionery

 

Tapioca Starch Isomalto Oligosaccharide Syrup 900 Sugar Free For confectionery

 

Our Certificates:

Tapioca Starch Isomalto Oligosaccharide Syrup 900 Sugar Free For confectionery

 

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