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sell Food grade trehalose cosmetice grade trehalose price powder

Minimum Order Quantity : 1 ton Price : Negotiation
Packaging Details : 20kg/bag,18mts without pallet/20'gp Delivery Time : 10-15days after the order confirmed
Supply Ability : 1200ton per month
Place of Origin: Anhui,China(mainland) Brand Name: AEI04
Certification: ISO ,kOSHER Model Number: elite-indus

Detail Information

CAS NO,: 6138-23-4 Other Names:: Crystalline Trehalose
MF: C12H22O11.2H2O EINECS No.: 202-739-6
FEMA No.: 3025
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natural low calorie sweeteners


healthy natural sweeteners

Product Description

                    low calorie sweeteners D-Trehalose

Description of D-trehalose:
D-trehalose is a non- reducing sugar consisting of two glucose molecules and is one of most stable sugar in the world.

During the research of dehydration
of plant cells, scientists found that
trehalose can effectively prevent cell membrane, protein

and other molecules from damage upon drying, and
keep the natural biological character after re-hydration of the dried plants.

sell Food grade trehalose cosmetice grade trehalose price powder 0

Product name D-Trehalose  CAS 6138-23-4
Assay Not less than 98% Molecular Formula C12H22O11
Appearance White crystalline powder Molecular Weight 342.30
Odor Characteristic EINECS 202-739-6
MOQ 1kg
Loss on drying ≤ 2.0% (60, 5h) Total ash ≤ 0.06%
Lead ≤ 1mg/kilo Shelf life 2 years
Arsenic ≤ 1mg/kilo PH 5.0-6.7
E.Coli Negative Salmonella Negative




Trehalose, also known as mycose or tremalose, is a natural alpha-linked disaccharide formed by an α,α-1,1-glucoside bond between two α-glucose units.In 1832, H.A.L. Wiggers discovered trehalose in an ergot of rye,

and in 1859 Marcellin Berthelot isolated it from trehala manna, a substance made by weevils, and named it trehalose.

It can be synthesised by bacteria,fungi, plants, and invertebrate animals. It is implicated in anhydrobiosis the ability ofplants and animals to withstand prolonged periods of desiccation.






It has high water retention capabilities, and is used in food and cosmetics. The sugar is thought to form a gel phase ascells dehydrate, which prevents disruption of internal cell organelles, by effectively splinting them in position. Rehydration then allows normal cellular activity to be resumed without the major, lethal damage that would normally follow a dehydration/rehydration cycle.

Trehalose has the added advantage of being an antioxidant. Extracting trehalose used to be a difficult and costly process, but, recently, the Hayashibara company (Okayama, Japan) confirmed an inexpensive extraction technology from starch for mass production.

Trehalose is currently being used for a broad spectrum of applications.


Properties of D-trehalose
1. Low cariogenicity
Trehalose has been fully tested under both in vivo and in vitro cariogenic system, so it has substantially reduced cariogenic potential.

2. Mild sweetness
Trehalose is only 45% as sweet as sucrose. It has a clean taste profile

3. Low solubility and excellent crystalline
Water- solubility trehalose is as high as maltose while the crystallinity is excellent, so it is easy to produce low hygroscopical candy, coating, soft confectionery etc.

4. High Glass Transition Temperature
The glass transition temperature of trehalose is 120, which makes trehalose ideal as a protein protectant and ideally suited as a carrier for spray-dried flavors.

Specification of D-trehalose :

Items Specification
Appearance White crystalline powder
Purity(Trehalose) 98%
Loss on drying 1.5%
PH 5.0~6.7
Color 0.1
Turbidity of solution 0.05
Lead 0.5mg/kg
Arsenic 0.5mg/kg
Residue on ignition 0.05%
Viable counts 300cfu/g
Yeasts and moulds 100cfu/g
Pathogenic Negative
Coliform organisms 30MPN/100g


Application of D-trehalose :
Trehalose are widely used in food, drink, pharma, cosmetic area
sell Food grade trehalose cosmetice grade trehalose price powder 1
20kg/carton; 18mts without pallet/20’gp


Company details


sell Food grade trehalose cosmetice grade trehalose price powder 2


located in Hefei, Anhui, China.
Founded in 2007, specilized in manufacturing and selling follow products, after about 10years developing,
now we focus on main business fields:
Food ingredients:
1, Soluble dietary fiber, such as IMO, FOS, Polydextrose etc...
2, Oligosaccharides, such as isomaltooligosaccharide, Fructooligossacharide etc...
3, Low calorie sweeteners, such as xylitol, trehalose,maltitol, mannitol, erythritol, sucralose etc...
With a professional teams with over 10years international trading experience,now our products has been sold to over 50countries in the world, our main clients is from North/middle/south american, European, south east asia, middle east, africa et.




Q1: Can I get some samples?
A: Yes, free samples are available for most of our products, you only need to pay the shipping cost.

Q2: How to confirm the quality before orders?
A: Two ways, either by free samples, or send us the detailed specifications,we will arrange the production as per your requirement.

Q3: What's your MOQ?
A: Normally 1 kg, but smaller quantity is also acceptable for some special products.

Q4: What's the delivery lead time?
A:7-15 days after payment.

Q5: How about discount?
A: Mainly based on quantity, also some promotional products with special discount from time to time.

Q6: How to contact us?
A: IM: Trademanager, Skype, Whatsapp, Wechat; Call us directly or send us email.



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