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CAS 87-81-0 Sugar Substitute Food Tagatose Diabetes Low Calorie Sweeteners

Minimum Order Quantity : 1kg Price : USD80-100/kg
Packaging Details : 25kg/bag,about 5mts/20'gp Delivery Time : 10-15work days after the order confirmed
Payment Terms : L/C, T/T Supply Ability : 80 ton per month
Place of Origin: Anhui,China(mainland) Brand Name: elite-indus
Certification: ISO ,KOSHER,HALAL Model Number: tagatose

Detail Information

Type: Food Additive Cas No.: 87-81-0
Other Names: D-tagatose Mf: C6H12O6
Shelf Life: 24 Month Appearance: White Crystalline Powder
High Light:

diabetes Low Calorie Sweeteners

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tagatose Low Calorie Sweeteners

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CAS 87-81-0 low calorie sugar alternatives

Product Description

sugar substitute health food sweeteners tagatose for diabetes

What is Tagatose ?


Tagatose is derived from lactose, the sugar found in cow’s milk,

but it is still safe to consume even if you are lactose intolerant.

During processing, the lactose is broken down by an enzymatic process and

then the product is crystalized into the white powder that is ready to be eaten.


D-Tagatose is a natural sweetener present in only small amounts in fruits, cacao, and dairy products.
D-Tagatose can be commercially produced from galactose through an enzymatic process,
starting with lactose which is hydrolyzed to glucose and galactose.
The galactose is isomerized under alkaline conditions to D-tagatose by calcium hydroxide.
The resulting mixture can then be purified and solid D-tagatose produced by crystallization.


D-Tagatose is a natural sweetener present in only small amounts in fruits, cacao, and dairy products.

Tagatose can be commercially produced from galactose through an enzymatic process,

starting with lactose which is hydrolyzed to glucose and galactose.

The galactose is isomerized under alkaline conditions to tagatose by calcium hydroxide.

The resulting mixture can then be purified and solid tagatose produced by crystallization.

 

 

Specification
Product Name :
Tagatose
Test Method:
HPLC, UV
CAS ON.:
87-81-0
Origin:
China
Purity:
99 %
MF:
C6H12O6
Item
Specification
Appearance
White Crystals Powder
Assay(dry basis)
≥98%
Other polyols
≤0.5%
Loss on drying
≤0.2%
Residue on ignition
≤0.02%
Reducing sugars
≤0.5%
Heavy metals
≤2.5ppm
Arsenic
≤0.5ppm
Lead
≤0.5ppm
Nickel
≤1ppm
Sulfate
≤50ppm
Melting point
92--96ºC
Ph in aqueous solution
5.0--7.0
Chloride
≤50ppm
Salmonella
Negative
Total plate count:
<10000Cfu/g
Yeasts and molds:
<300Cfu/g
Cliforms:
Negative/10g
E.coli:
Negative/10g
Salmonella:
Negative/10g

 

Function
As a functional sweetener, D-tagatose has a wide range of application prospects in the food industry,
mainly used in health beverages, dairy products, candies, cereals, etc.
CAS 87-81-0 Sugar Substitute Food Tagatose Diabetes Low Calorie Sweeteners 0
In the beverage industry, the synergistic effect of D-tagatose on strong sweeteners such as sodium cyclamate,
aspartame, acesulfame K, and stevia is mainly used to eliminate the metallic taste produced by strong sweeteners. ,
After bitterness and astringency and other bad aftertastes, improve the taste of beverages.
In 2003, PepsiCo began to add tagatose-containing combination sweeteners to carbonated
beverages to obtain zero-calorie and low-calorie health beverages that basically resemble full-calorie beverages.
Packing details:
CAS 87-81-0 Sugar Substitute Food Tagatose Diabetes Low Calorie Sweeteners 1
Faq:

Q1: Can I get some samples?
A: Yes, free samples are available for most of our products, you only need to pay the shipping cost.

Q2: How to confirm the quality before orders?
A: Two ways, either by free samples, or send us the detailed specifications,we will arrange the production as per your requirement.

Q3: What's your MOQ?
A: Normally 1 kg, but smaller quantity is also acceptable for some special products

Q4: What's the delivery lead time?
A: 7-14 days after payment.

Q5: How about discount?
A: Mainly based on quantity, also some promotional products with special discount from time to time.

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